{"product_id":"grass-finished-eighth-cow-deposit","title":"Grass-Finished Eighth Cow – DEPOSIT","description":"\u003cp data-start=\"35\" data-end=\"237\"\u003e\u003cstrong\u003eEighth Cow Share - $749\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"35\" data-end=\"237\"\u003eAt Kind Cattle Co., we believe in complete transparency. When you purchase a Grass-Finished Eighth Cow Share, you're investing in premium Texas-raised Brangus beef raised with care from start to finish.\u003c\/p\u003e\n\u003cp data-start=\"239\" data-end=\"460\"\u003eOur cattle are born and raised on pasture and finished exclusively on grass and forage. We take pride in raising high-quality beef and providing our customers with a product they can feel confident serving their families.\u003c\/p\u003e\n\u003cp data-start=\"462\" data-end=\"667\"\u003eAn Eighth Cow Share is a great option for individuals, couples, or smaller families who want the benefits of purchasing local bulk beef without needing a large freezer or making a large upfront investment.\u003c\/p\u003e\n\u003ch2 data-start=\"669\" data-end=\"679\"\u003ePricing\u003c\/h2\u003e\n\u003cp data-start=\"681\" data-end=\"768\"\u003eOur Grass-Finished Eighth Cow Shares are priced at \u003cstrong data-start=\"732\" data-end=\"767\"\u003e$10.25 per pound hanging weight\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"770\" data-end=\"885\"\u003eMost eighth cows average between \u003cstrong data-start=\"803\" data-end=\"834\"\u003e68–81 pounds hanging weight\u003c\/strong\u003e, though actual weights vary from animal to animal.\u003c\/p\u003e\n\u003cp data-start=\"887\" data-end=\"1016\"\u003eA typical Grass-Finished Eighth Cow ranges from approximately \u003cstrong data-start=\"949\" data-end=\"962\"\u003e$700–$830\u003c\/strong\u003e, depending on the final hanging weight of the animal.\u003c\/p\u003e\n\u003cp data-start=\"1018\" data-end=\"1211\"\u003e\u003cstrong data-start=\"1018\" data-end=\"1211\"\u003eEstimated pricing is based on average hanging weights. Actual totals may vary depending on the final weight of the animal and any specialty processing requests selected through the butcher.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1213\" data-end=\"1237\"\u003eThe base price includes:\u003c\/p\u003e\n\u003cp data-start=\"1239\" data-end=\"1439\"\u003e✔ Raising and caring for the animal\u003cbr data-start=\"1274\" data-end=\"1277\"\u003e✔ Professional processing by a state-inspected butcher\u003cbr data-start=\"1331\" data-end=\"1334\"\u003e✔ Standard cutting and packaging\u003cbr data-start=\"1366\" data-end=\"1369\"\u003e✔ Vacuum-sealed and labeled cuts\u003cbr data-start=\"1401\" data-end=\"1404\"\u003e✔ Boxing and inventory organization\u003c\/p\u003e\n\u003ch3 data-start=\"1441\" data-end=\"1463\"\u003eAdditional Charges\u003c\/h3\u003e\n\u003cp data-start=\"1465\" data-end=\"1561\"\u003eWhile our goal is to keep pricing as straightforward as possible, additional fees may apply for:\u003c\/p\u003e\n\u003cul data-start=\"1563\" data-end=\"1694\"\u003e\n\u003cli data-start=\"1563\" data-end=\"1579\"\u003eSpecialty cuts\u003c\/li\u003e\n\u003cli data-start=\"1580\" data-end=\"1608\"\u003eCustom processing requests\u003c\/li\u003e\n\u003cli data-start=\"1609\" data-end=\"1631\"\u003eValue-added products\u003c\/li\u003e\n\u003cli data-start=\"1632\" data-end=\"1664\"\u003eNon-standard packaging options\u003c\/li\u003e\n\u003cli data-start=\"1665\" data-end=\"1694\"\u003eAdditional butcher services\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1696\" data-end=\"1804\"\u003eAny additional fees are charged by the butcher and will be communicated whenever possible before processing.\u003c\/p\u003e\n\u003ch2 data-start=\"1806\" data-end=\"1828\"\u003eWhat You'll Receive\u003c\/h2\u003e\n\u003cp data-start=\"1830\" data-end=\"1987\"\u003eA Grass-Finished Eighth Cow Share typically yields approximately \u003cstrong data-start=\"1895\" data-end=\"1928\"\u003e43–47 pounds of packaged beef\u003c\/strong\u003e, depending on the size of the animal and processing yield.\u003c\/p\u003e\n\u003cp data-start=\"1989\" data-end=\"2229\"\u003eBecause eighth shares are divided portions of a larger animal, \u003cstrong data-start=\"2052\" data-end=\"2099\"\u003ecustom cut sheet options are not available.\u003c\/strong\u003e The beef is packaged according to our standard cutting instructions to ensure every customer receives a balanced variety of cuts.\u003c\/p\u003e\n\u003cp data-start=\"2231\" data-end=\"2344\"\u003eYour beef will be individually packaged, vacuum-sealed, labeled, frozen, and boxed for easy freezer organization.\u003c\/p\u003e\n\u003ch3 data-start=\"2346\" data-end=\"2363\"\u003eTypical Yield\u003c\/h3\u003e\n\u003cp data-start=\"2365\" data-end=\"2445\"\u003eWhile every animal is different, a typical eighth cow consists of approximately:\u003c\/p\u003e\n\u003cul data-start=\"2447\" data-end=\"2490\"\u003e\n\u003cli data-start=\"2447\" data-end=\"2464\"\u003e50% Ground Beef\u003c\/li\u003e\n\u003cli data-start=\"2465\" data-end=\"2477\"\u003e30% Roasts\u003c\/li\u003e\n\u003cli data-start=\"2478\" data-end=\"2490\"\u003e20% Steaks\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"2492\" data-end=\"2515\"\u003eCuts You Can Expect\u003c\/h3\u003e\n\u003cp data-start=\"2517\" data-end=\"2527\"\u003e\u003cstrong data-start=\"2517\" data-end=\"2527\"\u003eSteaks\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"2528\" data-end=\"2596\"\u003e\n\u003cli data-start=\"2528\" data-end=\"2536\"\u003eRibeye\u003c\/li\u003e\n\u003cli data-start=\"2537\" data-end=\"2553\"\u003eNew York Strip\u003c\/li\u003e\n\u003cli data-start=\"2554\" data-end=\"2568\"\u003eFilet Mignon\u003c\/li\u003e\n\u003cli data-start=\"2569\" data-end=\"2582\"\u003eTop Sirloin\u003c\/li\u003e\n\u003cli data-start=\"2583\" data-end=\"2596\"\u003eFlank Steak\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2598\" data-end=\"2608\"\u003e\u003cstrong data-start=\"2598\" data-end=\"2608\"\u003eRoasts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"2609\" data-end=\"2684\"\u003e\n\u003cli data-start=\"2609\" data-end=\"2622\"\u003eChuck Roast\u003c\/li\u003e\n\u003cli data-start=\"2623\" data-end=\"2635\"\u003eRump Roast\u003c\/li\u003e\n\u003cli data-start=\"2636\" data-end=\"2655\"\u003eSirloin Tip Roast\u003c\/li\u003e\n\u003cli data-start=\"2656\" data-end=\"2665\"\u003eBrisket\u003c\/li\u003e\n\u003cli data-start=\"2666\" data-end=\"2684\"\u003ePikes Peak Roast\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2686\" data-end=\"2708\"\u003e\u003cstrong data-start=\"2686\" data-end=\"2708\"\u003eEveryday Favorites\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"2709\" data-end=\"2756\"\u003e\n\u003cli data-start=\"2709\" data-end=\"2722\"\u003eGround Beef\u003c\/li\u003e\n\u003cli data-start=\"2723\" data-end=\"2734\"\u003eStew Meat\u003c\/li\u003e\n\u003cli data-start=\"2735\" data-end=\"2743\"\u003eOxtail\u003c\/li\u003e\n\u003cli data-start=\"2744\" data-end=\"2756\"\u003eSoup Bones\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-start=\"2758\" data-end=\"2778\"\u003eDeposit \u0026amp; Payment\u003c\/h2\u003e\n\u003cp data-start=\"2780\" data-end=\"2858\"\u003eTo reserve your Grass-Finished Eighth Cow Share, we require a \u003cstrong data-start=\"2842\" data-end=\"2857\"\u003e50% deposit\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"2860\" data-end=\"2976\"\u003eThe remaining balance is due prior to pickup once final hanging weights and processing charges have been calculated.\u003c\/p\u003e\n\u003cp data-start=\"2978\" data-end=\"3061\"\u003ePlease note that once a cow has entered processing, deposits become non-refundable.\u003c\/p\u003e\n\u003ch2 data-start=\"3063\" data-end=\"3086\"\u003eFreezer Space Needed\u003c\/h2\u003e\n\u003cp data-start=\"3088\" data-end=\"3280\"\u003eAn Eighth Cow Share typically requires approximately \u003cstrong data-start=\"3141\" data-end=\"3159\"\u003e3–4 cubic feet\u003c\/strong\u003e of freezer space, making it perfect for most small chest freezers or the freezer compartment of a standard refrigerator.\u003c\/p\u003e\n\u003ch2 data-start=\"3282\" data-end=\"3303\"\u003ePickup Information\u003c\/h2\u003e\n\u003cp data-start=\"3305\" data-end=\"3364\"\u003eEighth Cow Shares are currently available for local pickup.\u003c\/p\u003e\n\u003cp data-start=\"3366\" data-end=\"3384\"\u003eYour beef will be:\u003c\/p\u003e\n\u003cul data-start=\"3386\" data-end=\"3484\"\u003e\n\u003cli data-start=\"3386\" data-end=\"3400\"\u003eFrozen solid\u003c\/li\u003e\n\u003cli data-start=\"3401\" data-end=\"3428\"\u003eVacuum-sealed and labeled\u003c\/li\u003e\n\u003cli data-start=\"3429\" data-end=\"3450\"\u003eBoxed and organized\u003c\/li\u003e\n\u003cli data-start=\"3451\" data-end=\"3484\"\u003eReady to load into your vehicle\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-start=\"3486\" data-end=\"3520\"\u003eWhy Choose Grass-Finished Beef?\u003c\/h2\u003e\n\u003cul data-start=\"3522\" data-end=\"3750\"\u003e\n\u003cli data-start=\"3522\" data-end=\"3571\"\u003eRaised entirely on pasture from start to finish\u003c\/li\u003e\n\u003cli data-start=\"3572\" data-end=\"3599\"\u003eRich, natural beef flavor\u003c\/li\u003e\n\u003cli data-start=\"3600\" data-end=\"3635\"\u003ePremium Texas-raised Brangus beef\u003c\/li\u003e\n\u003cli data-start=\"3636\" data-end=\"3677\"\u003ePerfect for first-time bulk beef buyers\u003c\/li\u003e\n\u003cli data-start=\"3678\" data-end=\"3719\"\u003eKnow exactly where your food comes from\u003c\/li\u003e\n\u003cli data-start=\"3720\" data-end=\"3750\"\u003eSupport a local family ranch\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-start=\"3752\" data-end=\"3766\"\u003eOur Promise\u003c\/h2\u003e\n\u003cp data-start=\"3768\" data-end=\"3958\"\u003e✔ Grass-Finished\u003cbr data-start=\"3789\" data-end=\"3792\"\u003e✔ Texas-raised Brangus beef\u003cbr data-start=\"3819\" data-end=\"3822\"\u003e✔ Raised on pasture from start to finish\u003cbr data-start=\"3862\" data-end=\"3865\"\u003e✔ No added hormones\u003cbr data-start=\"3884\" data-end=\"3887\"\u003e✔ Transparent ranch-to-freezer process\u003cbr data-start=\"3925\" data-end=\"3928\"\u003e✔ Raised with care and respect\u003c\/p\u003e\n\u003cp data-start=\"3960\" data-end=\"4207\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eHave questions about purchasing a Grass-Finished Eighth Cow Share? We'd love to help. Contact us anytime at \u003cstrong data-start=\"4068\" data-end=\"4086\"\u003e(979) 351-9168\u003c\/strong\u003e. We're happy to walk you through the process and help determine whether buying in bulk is the right fit for your family.\u003c\/p\u003e","brand":"Kind Cattle Co.","offers":[{"title":"Default Title","offer_id":48852648493312,"sku":null,"price":375.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0782\/4231\/6544\/files\/BEEBCAF6-A5DA-4AAF-9835-2D600B174676.png?v=1781566622","url":"https:\/\/kindcattleco.com\/products\/grass-finished-eighth-cow-deposit","provider":"Kind Cattle Co. ","version":"1.0","type":"link"}